The Surprising Benefits of Animal Protein and Amino Acids You Need to Know

Animal protein and amino acids play a crucial role in our overall health and well-being. Proteins are the building blocks of our body, and amino acids are the building blocks of proteins. Proteins play a crucial role in building and repairing tissues, including muscle, bone, and skin. They are also responsible for producing enzymes, hormones, and other important molecules in our body. Amino acids, on the other hand, are the building blocks of proteins.

There are 20 different types of amino acids, nine of which are essential, meaning our body cannot produce them and we must obtain them through our diet. Without sufficient protein and amino acids in our diet, our body may not be able to function optimally, leading to a range of health issues, including muscle loss, weakened bones, and impaired immunity.

Despite their importance, there are still misconceptions about animal protein and amino acids. In this blog, we will explore the benefits of animal protein and amino acids, as well as the importance of consuming all nine essential amino acids to maintain optimal health.

“Are you missing out on the many benefits of animal protein? From muscle growth to weight loss, animal protein may be the missing piece in your diet puzzle.”


Animal Protein: Not Just for Bodybuilders


The notion that animal protein is solely for bodybuilders and fitness enthusiasts is a common misconception that needs to be debunked. While it’s true that bodybuilders benefit from a higher protein intake to support muscle growth and repair, the importance of animal protein extends far beyond the gym. Everyone can benefit from incorporating animal protein into their diet.

Animal protein is a complete protein source (more on that below), meaning it contains all nine essential amino acids required for our bodies to function properly. These amino acids support various biological processes, such as tissue repair, immune system function, and hormone production.

Furthermore, animal protein is rich in essential nutrients, like vitamin B12, iron, and zinc, which contribute to overall health and wellbeing. So, whether you’re a bodybuilder or not, including animal protein in your diet is crucial for maintaining optimal health.




Complete proteins are proteins that contain all nine essential amino acids in adequate proportions required for proper functioning and maintenance of the human body. Essential amino acids are those that our body cannot synthesize on its own, and therefore, we need to obtain them through our diet.

Animal-based protein sources, such as meat, poultry, fish, eggs, and dairy products, are considered complete proteins because they provide all the essential amino acids in sufficient amounts. These protein sources are highly bioavailable, meaning that our body can easily absorb and utilize the amino acids they contain. This makes animal-based complete proteins an important component of a balanced diet.

In contrast, many plant-based protein sources are incomplete proteins, as they lack one or more of the essential amino acids. By combining different plant-based protein sources, it is possible to obtain all the essential amino acids and create a complete protein meal, however this requires a much higher caloric intake that can lead to unwanted weight gain. Examples of such combinations include rice and beans, or hummus and whole-grain bread.

Including complete proteins in your diet is crucial for various physiological processes, such as muscle growth and repair, immune system support, hormone, and enzyme production, and maintaining healthy skin, hair, and nails. A well-balanced diet with a variety of protein sources can help ensure that you receive all the essential amino acids your body needs for optimal health.


Amino Acids: Building Blocks of Life


Amino acids are organic compounds that serve as the fundamental building blocks of proteins, which are essential for the structure and function of our body’s tissues and cells. There are 20 different types of amino acids, each with its unique properties and functions. When we consume protein-rich foods, our body breaks down the proteins into individual amino acids, which are then reassembled to create new proteins needed for various bodily functions.

The process of building and repairing tissues, such as muscles, bones, and skin, relies heavily on the availability of these amino acids. Our body constantly undergoes a process called protein turnover, in which damaged or old proteins are broken down and replaced by new ones. This continuous cycle ensures that our tissues remain healthy and functional.

Amino acids can be broadly classified into two categories: essential and non-essential amino acids. The primary difference between these two groups lies in how our body obtains them.

Essential amino acids are those that our body cannot synthesize on its own or cannot produce in sufficient quantities. As a result, we must obtain these nine essential amino acids – histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine – through our diet.

On the other hand, non-essential amino acids are those that our body can produce from other compounds, even if we don’t consume them directly through our diet. There are 11 non-essential amino acids, including alanine, asparagine, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

While both essential and non-essential amino acids play crucial roles in various biological processes, ensuring adequate intake of essential amino acids is particularly important for maintaining optimal health, as our body relies on external sources to obtain them.

In short, amino acids play a critical role in maintaining our body’s structure and promoting overall health by contributing to the growth, repair, and maintenance of tissues.


Amino Acids and Neurotransmitters: the building blocks of mental health


As a nutritionist with a special interest in food and mood, I’d like to delve into the intricate connection between amino acids and neurotransmitters. Amino acids, as mentioned before, are the fundamental building blocks of proteins, playing vital roles in various biological processes within our body. Neurotransmitters, on the other hand, are chemical messengers that transmit signals across nerve cells, or neurons and are critical for the proper functioning of our nervous system.

Amino acids serve as precursors for the synthesis of many neurotransmitters, meaning they provide the necessary building blocks to produce these essential chemical messengers. Our body derives amino acids through the digestion of dietary proteins, which are subsequently used to synthesize neurotransmitters as needed.

One key aspect of amino acids that makes them essential for neurological functions is their specific properties and structures, which allow them to be converted into neurotransmitters through various biochemical processes. For example, the amino acid tryptophan is a precursor to serotonin, a neurotransmitter that plays a crucial role in mood regulation, sleep, and appetite. Similarly, the amino acid tyrosine is a precursor to dopamine, which is involved in motivation, reward, and motor control.

Maintaining healthy levels of neurotransmitters is associated with a range of health benefits, including improved mood, better cognitive function, and enhanced stress resilience. By ensuring an adequate intake of amino acids through a balanced diet, we can support the synthesis of neurotransmitters and promote optimal neurological health.

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