Homemade Healthy Chocolate
Author: Tracy Houle
Prep time:
Cook time:
Total time:
Serves: 12
- ⅓ cup coconut oil, melted
- 1 cup cocoa/cacao powder
- 4 tablespoons maple syrup
- 2 dashes salt
- 4 tablespoons chopped cashews
- Melt coconut oil, and whisk in maple syrup, salt, and cocoa/cacao powder until smooth.
- Stir in chopped cashews until evenly distributed.
- Pour into an ice cube tray and freeze.
- Store in fridge or freezer to avoid melting.
- Serve & enjoy!
- Tip: Substitute other seeds, chopped nuts, or dried fruit instead of the cashews if you wish.
Recipe by Tracy Houle at https://tracyhoule.com/coconut_oil_craze/
3.5.3226